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Happy Weekend!

Memorial Day weekend has snuck up on me this year — perhaps because it doesn’t quite feel like spring in Montana (our low was 29 last night!!!) and the forecast is for nothing but rain for the next week. Despite the weather, an unexpected 3-day weekend is no shabby deal. In mini-celebration, here is  a website that is giving me immeasurable inspiration these days — THE MAKERS — I leave it open on my computer and read an interview whenever I need a little boost.

And, here are a few recipes I’m planning to test out this over the next few days:

Delicious asparagus

A savory tart with cornmeal crust

AMAZING looking spinach

Coconut Caramel Corn (and maybe a matinee to go with it!)

Jam Cocktail (via Design Crush)

Do you have big plans? I hope you do, and that you all have a thoughtful, relaxing, fun-filled weekend.

2 Comments

  1. I made the savory tart with corn meal last night. It is so good. You could put anything you want on it. I actually put some pork sausage
    on mine. My friend thought it was heavenly.

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